In three months, the group has grown from one store to 12 restaurants across three brands and three markets. Everyone in the team has been a big part of supporting the wellbeing of others amidst the social distancing. After two years in Thailand, I had my eyes set on Vietnam, where I worked with The Pullman Hotel in Saigon. This was successfully done, where the outcomes were quite remarkable. He has completely conceptualised and executed in-house, FIVEs award-winning array of venues each of which enhances the seductive appeal of the FIVE Vibe. Successful activities included the opening over 20 properties per year since he has joined the Accor Dubai office (even during Covid), as well as ensuring that financial results were achieved even during the most difficult times. These home-grown concepts include Middle Eastern, Mediterranean, and international flavours. Copyright 2022 BNC Publishing. A visionary at heart, with a passion for creating new experiences and concepts, Rabih stepped out of the corporate world in 2015 to follow his long-standing aspirations to achieve great things in the F&B and entertainment industry. I am honoured to carry this trust and responsibility and extend my gratitude to our owner, who is always supportive and keen to explore various new opportunities to expand our amenities and services. Guests who want to put on a sweet spread at home can order our gourmet selection, featuring snow-themed winter chocolate drinks, ginger cookies, a Santa Hat cake or a festive treats hamper. Taking the lead for three hotel openings with total 1046 rooms within 4 years, in a competitive market, wasnt tough enough, the biggest challenge has been the uncertainty of the past 16 months. A key player in the industry, Fakhreddine has amplified the nightlife landscape in the region with 7 phenomenal launches under his belt. Sofitel Dubai Downtown takes an uncompromising stance on five-star service, delivering only the finest experiences to its guests. Those travelling on business, or digital nomads, can take advantage of the business facilities and dedicated meeting floor. He has also achieved a selection of awards from reputable publications and organizations recently including Hospitality Entrepreneur of the year at the Leaders in Hospitality Awards by Hotel & Catering in March 2022, a Gold Entrepreneur of the Year award in December 2021 as well as F&B Heavyweight at the Leaders in Hospitality Awards by Hotel & Catering in November 2021. In the unprecedented times of COVID-19, Cordon ensured the hotel group remained resilient and on track for the rebound of the travel and tourism market. Each brand has distinctive characteristics bold, charming, stylish, gracious, vibrant, all with Davids personal touches. One&Only The Palm, Dubai - 'Top 20 Resorts in the World' Ranked #1 . During his illustrious career, Christophe spearheaded several high-profile openings including the iconic Burj Al Arab, Jumeirah Al Qasr & Dar Al Masyaf, and more recently Sofitel Dubai The Palm. In 182 deluxe apartments, complete with full kitchen and private balcony, guests enjoy the delights of Sofitel's French hospitality. His leadership and mentorship ensured that teams, partners, and guests were always informed on Accor strategies and activities that were implemented to support the different stakeholders. Traductor de Google . For the last 6 years and even during the most challenging year of recent times, the pandemic during 2020, Giacomo has managed to deliver a profit year after year through leading by example and always pushing boundaries to achieve the impossible. Varun and his team have been able to keep Miss Lilys ontop of its game for the past 6 yearsOne of Varuns greatest achievements in his career is the creation of his homegrown concept Honeycomb Hifi. In the last 12 months, Marriott has grown its portfolio in the region with the addition of more than 25 properties. During the pandemic, he ensured all hotels followed stringent health and safety measures, including launching the Radisson Hotels Safety Protocol. We take guests to France from the moment they step inside. To get them into the festive spirit, guests can also try our Festive Afternoon Tea until December 31 for AED 199 per person. Now, the Hessa Street flagship store and the outlet in Riyadhs Tahlia Street, rank as the top two in the Barbars franchise, while the recently opened Doha branch is also making waves with the World Cup visitors. AHH now has a presence in UAE, KSA, and soon India. Brands owned, managed and/or conceptualised include Marea (Michelin selected), 11 Woodfire (1 Michelin Star), Morini, Mohalla, RSVP, Host, Asma, Tides Bar. Being the Regional General Manager, he currently oversees 5 hotels in UAE and gearing for upcoming hotels in the wider GCC region. As the Head Rovester, Paul has always laid a keen focus on guest satisfaction. Box 55558 Dubai, United Arab Emirates Whatsapp: 971588070880 Tel: +97144556677 Fax: +97144556670 Email: H6541-RE@sofitel.com. We see families visiting from the UAE, the region, and other countries, but quite often the only offering is an extra bed. Chris holds records for organising the most events in one city and is often referred to as the worlds biggest promoter by nightlife publications, and with 3 more new ventures in the pipeline, there is no sign of him slowing down. Before moving on to more details of the property, please tell us a bit more about your background as a hotelier, and when you first discovered your passion working at a family friends restaurant. Every evening at sunset (6.30pm), over the festive season, our lobby comes alive with a candle lighting ceremony with members of staff adorned in locally inspired outfits. Leveraging on the trusted expertise of a team of hospitality experts, Palazzo Hospitality will bring to the market a diverse range hotel brands, from ultra-luxury beach resorts to business and art properties. While many were proceeding with caution, Fakhreddine was trailblazing with perseverance, determination, and unparalleled enthusiasm. He is dedicated, committed, compassionate and, more importantly, a man with vision and wealth of knowledge. Diversity lies at the heart of RiiSE to enrich our corporate culture, while also further refining our guests experience. Bill Keffer is the Cluster General Manager of Dubai Marriott Harbour Hotel & Suites and the iconic JW Marriott Marquis Dubai, a flagship of the JW Marriott Brand that opened in 2012 as the worlds tallest hotel. At each touch point along the guest journey through the hotel, extensive measures are being taken to protect guests and team members. Under Antonio Gonzalezs leadership, Sunset Hospitality Group (SHG) achieved excellent results, with overall business growing massively, making it one of the UAEs most reputable hospitality investment and management companies. In this role, he oversees the daily operations and sales execution in multiple hotels throughout the southwest. As the former head of the ultra-luxury boutique Zaya Nurai Island, Moukheiber is no stranger to welcoming the most discerning UAE residents, as well as celebrities. sofitel the palm general managertrees that grow well in clay soil texas. Under his leadership, Hiltons portfolio in the region will more than double in the coming 3-5 years, with 180 hotels in its development pipeline across luxury, full-service and the mid-market brands. Another unique offering, the signature Sofitel candle ritual when can guests expect to witness it at Sofitel Dubai Downtown?Inspired by the enchanting lights of Paris and the countrys tradition of lighting gas lamps before electricity became mainstream, Sofitel Dubai Downtown strives to whisk its guests away to another world in time with our Candle Ritual. His personality exudes passion and drive to deliver results through his team. Chef Mansour Memarian has brought extensive experience and a wealth of talent to Palazzo Versace Dubai, where he oversees the five-star hotels culinary and F&B operations including its six restaurants and two bars, as well as their catering services. Stephanie Reichenbach is a celebrated entrepreneur and founder of Nara Desert Escape, Nara Desert Oasis, Nara in the City, Sonara Camp, Sonara Camp Al Wadi, The Nest by Sonara, Nara Nomad Secret City Tours, Nara on the Sea and Hike of Happiness. NIKKI BEACH GLOBAL ANNOUNCES NEW CELEBRATION SUITE, ANISSA HELOU THE WINNER OF THE FOODICS ICON AWARD 2023, VALOR HOSPITALITY PARTNERS NAME CLUSTER GM FOR FOUR PROPERTIES ACROSS RADISSON AND WYNDHAM HOTELS, MYTHOS URBAN GREEK EATERY ARRIVING WITH DEEP ROOTS AND FRESH PERSPECTIVE, HILTON DUBAI JUMEIRAHS BURNS SUPPER SET TO BE THE BIGGEST IN DUBAI, KATA IS THE PERFECT PLACE TO ENJOY DRY JANUARY. After more than two decades in the industry, restaurant pioneer Walid Hajj took on a new challenge and co-founded the new group Lavoya in 2021. He is also responsible for leading activities across operations, marketing, and administrative functions through an innovative approach and collaborative management style. Armed with years of experience and a track record of proven performance, Manhal Naser is responsible for providing the overall leadership and strategic management for the company. A clear success is the way Mark lead and managed the region during the difficult period of Covid. His impact on the company has resulted in collective exponential growth in terms of team happiness, productivity, and goal realisation. Sofitel Dubai The Palm . Our location in Downtown Dubai, which is a short drive away from the beach and tourist attractions, makes it even more family-friendly. New concepts opening in the next few months are Mott 32, a luxury Chinese restaurant originally from Hong Kong, in Address Beach Resort, and ATTIKO, a signature outlet for guests looking to unwind and celebrate, opening in W Hotel Mina Seyahi. Under her astute and passionate leadership, the group is growing from strength to strength with multiple international award-winning restaurant concepts including tashas cafs, Flamingo Room by tashas, Avli by tashas, Galaxy Bar, and the soon to open Bungalo34. It is Thomas overall character that exemplifies him as a leader in the hospitality industry and as a role model for many young hoteliers on the rise. He brings 20 years of experience to the role, spanning beach club and restaurant operations, overall team management and leadership, as well as strategic and commercial execution. Manhal went on to become the senior business director head for the Middle East and North African region, where he led FMCG brands for prominent companies such as Reckkit Benkcizer, P&G, etc. Despite the challenging times, the hotels have been able to sustain a retention rate of over 90%, demonstrating the loyalty to his team and their commitment to each other. obtaining great results during his period as general manager at SOFITEL Baru Calablanca Beach Resort. Sofitel Dubai Downtown is home to many F&B concepts, including L Apero, what would you say differentiates your venues from others in Dubai?French hospitality courses through Sofitel Dubai Downtowns veins. Another standout achievement has been the hugely successful opening and launch of lifestyle brands in the region such as SLS, 25 Hours and Hyde Dubai. Throughout the past year, the tourism and hospitality industry has very evidently been impacted by the crisis, leading to most hotels across the globe choosing to temporarily close due to low occupancy or restrictions. He is responsible for enhancing COYAs already exceptional service and special events across all nine of its global branches, and he is the key driver behind the luxury lifestyle brands expansion. Tim is not only leading the way for resorts in the Middle East but creating a product that is game changing on a global scale. Andrea works tirelessly to ensure Robertos stays relevant through the years. She founded Nara Desert Escape in 2018 with a lounge and a table in the middle of the desert with the aim to create a bespoke, eco-friendly, and sustainable a la carte desert camp experience. Spearheading the companys expansion, Hutchinson led the introduction of 28 new hotels across 13 markets, launched a franchise model for the Group and oversaw the opening of new Global Sales offices in Paris, Milan, Amsterdam, and Istanbul to drive business from these key markets. French-born Nicolas Budzynski describes himself as a dynamic and self-driven restaurant professional with a passion for delivering unique experiences to my guests. As a goal-oriented individual, he handles challenges with finesse with a forte in project and change management as alongside creating new concepts. There is no doubt that this has been a difficult time for everyone, but no matter the circumstances, David would always try to emit calmness, underlining his commitment to his team, ensuring everyones wellbeing comes first while refusing to compromise on anyones job security. He is selective about the projects he takes on and adopts a full-throttle approach in everything he does, reflected through his brands consistent and exponential growth. What makes Hakan distinguished is his mindset and personality. Throughout the lockdown, David didnt step foot out of the hotel, ensuring that his teams were looked after and never shied from questions. Sofitel Dubai Downtown boasts an air of sophistication, a different concept of luxury; how would you position the hotel in the Dubai market and how has it maintained this positioning since its opening?Sofitel Dubai Downtown has a signature French identity, which is woven into its aesthetic, hospitality and guest experience. He is a recognised expert and leader in the F&B industry with well-rounded experience covering concept creation, brand DNA, supply chain, adaptation, strategic management, market entry,regional and global expansions, partnerships, system integration, and driving performance change. Sofitel The Palm reveals senior management team. Moving forward with an appointment as Area General Manager, he managed the Groups iconic flagship hotel, Address Downtown, as well as other Downtown Hotels in the Groups portfolio, such as Address Fountain Views, Address Sky View, Palace Downtown and Vida Downtown Residences, before assuming his current role as the Head of Emaar Hospitality Group. Giacomo is solution-focused with those relying on him. Now that Dubai has expanded into new market opportunities, we look forward to new horizons in 2021, with Expo 2020 in the front view. Dominic assumed his first General Manager role at Sofitel Lisbon Liberdade in 2013 where he achieved the ISO1400 certification from Bureau Veritas and scored the best employee satisfaction result among other Sofitel hotels worldwide, before moving to Qatar in 2016 to pre-open Alwadi Hotel Doha - MGallery by Sofitel. Prior to joining MCR, Mr. Shinn was a Regional Director of Operations with Prism Hotels & Resorts. Across his companies, Chris executes over 1600 seamless events annually from party brunches to ladies days to large scale festivals. By 2022, Fathi Khogaly added to Grand Hyatt Dubais extensive fleet of facilities. The hotel includes 15 food & B=beverage outlets and banqueting facilities which includes 2 ballrooms, 18 meeting rooms and an external catering operation that serves up to 4000 people. In the hospitality industry, Panos demonstrated excellent leadership, robust resilience, and unwavering determination to deliver results during the most challenging market conditions. mayo 29, 2022 . In terms of revenue results the grou had a record breaking profit conversion of 19.7 Million, a great achievement which could only be realised by a great team working under an exceptional leader. Fax +480.502.9492. In 2022, the hotel revisited its strategies and formulated new ones to continue to bring in guests and stay above its competitors. With a passion for food and an entrepreneurial mindset, Manhal exploded onto the F&B sector full of creative, innovative ideas and thus Awj Investments was born. From fundraising and developing 40 Holiday Inn Express hotels in the GCC at Hospitality Management Services and setting up HMS as an independent hotel management company to pre- and post-opening operations at Starwood and Disneyland Resort Paris, Bani has first-hand experience in virtually every aspect of hotel management. Hutchinson joined Rotanas feted executive team with prestigious recognition of his own. Previously, Mr. Shinn was a Dual General Manager, Area General Manager and Regional Vice President with Island Hospitality. Aleph Hospitality has earmarked a portfolio of 50 hotels in the Middle East and Africa by 2026. He understands that character is a differentiating element in hotels, and he brings this to life with creative and innovative ideas. Box 55558 Dubai Whatsapp: 971588070880 Tel: +97144556677 Fax: +97144556670 Email: H6541-RE@sofitel.com English Sofitel Dubai The Palm #LiveTheFrenchWay at Sofitel Dubai The Palm Share Check-in & Check-out From 14 January 2023 to 15 January 2023 THE R ESORT " Children's Age. The Sofitel Dubai Downtown general manager on how women can make it in a male-dominated industry, Accors RiiSE initiative and leading through tough times. As Managing Director at Infini Concepts, David oversees 5 venues and leads all new projects. A dynamic changemaker, Emma has always blazed a trail for her people and the planet in equal measure motivated by doing the right thing because it is the right thing to do. This project fuelled him to turn his entrepreneurial attention to something closer to home, co-founding VKD alongside business partner and best friend Khalil Dahmash in 2016. He quickly embraced the digital transformation of the hospitality industry and enabled the hotel to swiftly integrate two technologies that helped drive incremental revenue and improve customer journey. All Rights Reserved. Darwish says: Being an independent property gives you the freedom to experiment and thats the beauty of Palazzo Versace Dubai. Elie, who has been with ADDMIND for over 15 years, has played a crucial role in the companys growth and development. Starting from the ground up two years later, I worked as a waitress at the Sofitel Thalassotherapy, France. With more than 25 years? 2005 he saw a move to Europe taking on the role of Area Director of Operations in the United Kingdom and Ireland until 2009, when he came to the UAE as General Manager of Marriott Dubai Harbour Hotel and Suites. July 2022 set a milestone for the businessman, who launched Palazzo Hospitality, a new management company for luxury hotels, residential buildings and lifestyle brands that aims to reinvent the world of personalised luxury. Fast-forward another three years, and in 2020 the group launched Lana Lusa, a Portuguese restaurant and cafe at Wasl 51. She joined Hilton in 2019 with a mission to make the company the clear leader in F&B. Her prerogative has always been to surround herself with top talent and let them shine. Hailing from the Southern state of Tennessee in the US, Keffer has held managerial positions with Marriott International for over 25 years. Christophe is a visionary leader that understands the importance technology plays in the future of hospitality and in the customer journey. The company aims to be a 100-store operation by the end of 2024. It has been fully booked every Friday since it launched in July 2020. Popular for his approachability and willingness to mentor staff at all levels with the little details as well as critical matters, he has mentored many protgs over the years, from junior levels to those in middle management positions. Daves Hot Chicken, the LA-born street food sensation, backed by celebrities Drake and Samuel Jackson also broke a global sales record in the first week of operation in both Dubai and Qatar openings. Prior to founding Aleph, Bani successfully developed, launched and managed several major international hotel brands. A hospitality veteran of more than 20 years, Slim Zaianes career path has taken him from Geneva to London to Dubai in senior management roles with several luxury hotel brands. 31 for AED 199 per person across his companies, Chris executes over 1600 events... Vietnam, where the outcomes were quite remarkable joining MCR, Mr. Shinn a... Director at Infini concepts, David oversees 5 venues and leads all new projects passion! 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